Resep: Bomboloni Donut Pumpkin Yang Lezat Sekali

Resep: Bomboloni Donut Pumpkin Yang Lezat Sekali

Lezat, Gurih dan Maknyusss.


Bomboloni Donut Pumpkin. With the lovely Autumn season upon us (not to mention Thanksgiving - if you celebrate), this cold weather has me craving spiced baked goods. These naturally leavened bomboloni (doughnuts) are incredibly light, slightly crisp, just sweet enough, and delicious. Made only from simple ingredients and a sourdough starter.

Bomboloni Donut Pumpkin 📸:…» Bomboloni or Bombolini is Italian filled donut. Bu yazıda dünyadaki donut benzeri tatlıları toplamak istedim. Yurt dışı seyahatlerinizde oranın donutunu denemek isterseniz, işte geliyor. You can cook Bomboloni Donut Pumpkin using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bomboloni Donut Pumpkin


  1. It's 500 gr of tepung cakra.
  2. Prepare 250 gr of labu kuning/waluh.
  3. You need 100 gr of gula pasir.
  4. Prepare 50 gr of susu bubuk.
  5. Prepare 3 btr of kuning telur.
  6. It's 1 btr of telur utuh.
  7. You need 7,5 gr of ragi instan.
  8. It's 100-200 ml of air dingin.
  9. You need 80 gr of margarin.
  10. Prepare 1 sdt of garam.
  11. Prepare of Filling: coklat 'colata.

Consider this donut recipe for your alternate dessert option. A bombolone (Italian: [bomboˈloːne], pl. bomboloni) is an Italian filled doughnut (similar to the Berliner, krafne, etc.) and is eaten as a snack food and dessert. Baked pumpkin donut holes coated with cinnamon and sugar. These make the perfect breakfast for fall!

Bomboloni Donut Pumpkin instructions


  1. Persiapkan semua bahan dan alat.
  2. Campur semua adonan dalam wadah, kecuali air, margarin dan garam. Uleni sampai tercampur dengan di tambah sedikit air. (me : bread machine).
  3. Tambahkan margarin dan garam, uleni sampai kalis elastis..
  4. Bagi adonan menjadi 36 bagian. Bulatkan, agak pipihkan. Proofing 30-45 menit..
  5. Goreng dalam minyak panas, dengan api kecil. Jangan di bolak balik. Cukup di balik sekali..
  6. Setalah donat dingin, lubangi sisi donatnya. Isikan dengan bahan filling, collata. Taburkan diatasnya dengan gula donat..

I've been super excited to share this recipe with you all for a while now. Before the icing sets, you can garnish the donuts with finely chopped nuts (I used walnuts), toffee pieces, coconut, or sprinkles. If you're not into brown sugar icing. Bu Pin'i ve daha fazlasını Ayse Zeynep tarafından oluşturulan lezzetlii panosunda bulabilirsiniz. Dunkin' Donuts: Pumpkin and maple pecan flavoring are available in Dunkin's full line of coffees, including hot or iced coffee, espresso beverages, Frozen Coffee and Cold Brew coffee. bomboloni donut - смотри бесплатно и без рекламы в видеоплеере о bomboloni donut и Bombolini are little, perfectly sized Italian donuts (or doughnuts) that are very easy to prepare at.