Bagaimana Cara Membuat Donat mini Glaze Yang Terenak

Bagaimana Cara Membuat Donat mini Glaze Yang Terenak

Lezat, Gurih dan Maknyusss.


Donat mini Glaze. Donat mini Glaze Sore-sore kepengen bikin cemilan,karna udah lama ngak jajan jco anak" pengen dibikini 🍩,intip punya intip ternyata lengkap bahan cuuuusss lansung bikin adonan,kebetulan anak"di ajak tantenya lari sore,aman dirumah,tau tau mamah Cookpad buat Challenge juga yg berbahan tepung Asyiiik ada bahan yg m. Autoplay When autoplay is enabled, a suggested video will automatically play next.. You Bakers asked and now you shall receive!

Donat mini Glaze I'm so excited to share with you my five variations on the classic glaze. Combine milk and vanilla in a medium saucepan and heat over low heat until warm. Sift confectioners' sugar into milk mixture. You can cook Donat mini Glaze using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Donat mini Glaze


  1. You need 250 gr of tepung terigu cakra.
  2. Prepare 2 butir of kuning telor.
  3. It's 4 sdm of susu bubuk dencaw.
  4. It's 35 gr of blue band.
  5. It's 3 gr of farnipan.
  6. It's 1/2 sdt of Bp.
  7. Prepare 125 ml of air.
  8. It's 2 sdt of gula halus.
  9. It's 1 bks of vanilla.
  10. It's of Toping saya pake.
  11. Prepare of Glaze rasa green teh.
  12. Prepare of Glaze rasa strobery.
  13. You need of Glaze rasa taro.
  14. Prepare of Glaze rasa vanilla.

Remove the glaze from the heat and. In addition to great donuts, Glaze is proud to serve the finest quality fresh-roasted and organic Arabica coffee beans from various continents around the world. INI RAHASIA LARIS MANISNYA BIKIN J. Then I just dipped the tops of the donuts in the glaze and set them on a sheet to let the glaze dry.

Donat mini Glaze instructions


  1. Siap kan bahan.
  2. Campurkan tepung,susu,gula,vanilla,farnipan,Bp,aduk rata,baru tambahkan kuning telur,dan tuang sedikit demi sedikit air ke tepung sambil di ulenin,sampai air habis,setelah semua tercampur baru tambahkan blue band,tetap di ulenin sampai adonan elastis..
  3. Bulatkan adonan tutup dgn kain lap,istirahat kan sebentar sampai mengembang,kalo sudah mengembang,kempeskan dan bagi adonan jadi 30,bulatkan dan susun di loyang yg sebelumnya sudah taburi tepung,tunggu 10 menit agak mengembang baru di goreng dgn api kecil,kalo bagian bawah sudah mengguning baru di balik..
  4. Kalo sudah dua belah matang sama rata baru dikasi toping,dan siap untuk dinikmati😊.

I didn't make the strawberry glaze because we don't have any at the moment. And, I don't have a donut pan, instead i piped the batter into my greased mini bunt pan, they came out looking like fancy donuts! I also made a vanilla glaze and a chocolate dipping ganache and my boyfriend loved the donuts! After lots of trial and error, we found our perfect indulgences- a light and fluffy bakery-style donut (courtesy of America's Test Kitchen) to pair with a Krispy Kreme-style filling (tweaked from internet recipe floating around) and different icings and glazes (via the Brunette Foodie, Pioneer Woman,Good Eats n' Sweet Treats, and my mom!). A little bit of work, but totally worth the effort to.