"Pumpkin Donut". Baked pumpkin donut holes coated with cinnamon and sugar. I decided to double the recipe with a few small changes to make some donut holes. I added a bit more pumpkin to the batter, because.

Regardless, this pumpkin donut recipe is certainly worth the wait! Before the icing sets, you can garnish the donuts with finely chopped nuts (I used walnuts). These Baked Pumpkin Donuts are one of my favorite fall sweet treats. You can cook "Pumpkin Donut" using 20 ingredients and 10 steps. Here is how you cook that.

Ingredients of "Pumpkin Donut"

You need 200 gram of Tepung terigu protein tinggi.
You need 100 gram of Tepung terigu protein sedang.
It's 100 gram of Labu kuning, kukus & haluskan.
It's 25 gram of Susu bubuk.
It's 6 gram of Ragi instan.
You need 50 gram of Gula pasir.
It's 2 butir of Kuning telur.
Prepare 30 ml of Susu cair dingin/air es.
Prepare 30 gram of Margarin.
You need 1/2 sendok teh of Vanilla ekstrak.
It's 1/2 sendok teh of Garam.
Prepare of Topping cokelat.
You need secukupnya of DCC & WCC, dicairkan.
It's secukupnya of Kacang tanah & sprinkle.
You need of Topping tiramisu.
You need 25 ml of Susu cair.
Prepare 125 gram of WCC, cincang.
You need 1 butir of Kuning telur, kocok lepas.
You need 1/2 sendok teh of Kopi instan mocca.
Prepare secukupnya of Cokelat bubuk.

Serve them up for breakfast, a snack, or dessert! Contact Delicious Pumpkin Donut on Messenger. Delicious Pumpkin Donut is with Vinarose Villamin Asis and Lorena Asis. Satisfy your pumpkin and donut craving with these soft, buttery baked donut holes with cinnamon sugar, easily made in a mini muffin pan!

"Pumpkin Donut" step by step

Campur terigu, gula pasir, susu bubuk, ragi instan. Aduk rata.
Masukkan labu kuning, kuning telur, vanilla ekstrak. Aduk rata.
Tuangkan susu cair dingin/air es sedikit demi sedikit sambil diuleni hingga kalis.
Tambahkan margarin & garam, uleni terus hingga kalis elastis.
Bulatkan adonan. Tutup dgn plastik wrap. Diamkan 30menit sampai mengembang.
Kempiskan adonan. Uleni lagi sebentar. Bagi adonan masing-masing 50gr. Bulatkan & pipihkan. Letakkan di loyang yg ditaburi sedikit terigu. Tutup dgn plastik wrap. Diamkan 15menit.
Cetak masing-masing adonan menjadi bentuk donat. Goreng dalam minyak panas dgn api sedang cenderung kecil sampai kuning kecoklatan.
Angkat & tiriskan. Dinginkan terlebih dahulu sebelum dihias.
Topping cokelat : Cairkan dcc & wcc diwadah terpisah. Ambil donat celupkan ke dcc/wcc cair lalu taburi sprinkle/kacang tanah cincang.
Topping tiramisu : Panaskan susu cair dgn api kecil, jgn sampai mendidih. Masukkan wcc, aduk hingga meleleh. Masukkan kuning telur & kopi instan, aduk cepat. Angkat & hilangkan uap panasny. Celupkan donat & taburi dgn cokelat bubuk.

This is a super simple one-bowl pumpkin donut recipe. How to Make Pumpkin Donut Holes. These donuts are really easy to make. Preheat the oven to These pumpkin donut holes rolled in cinnamon sugar are an easy way to easy way to capture the. Pumpkin donut holes are the perfect Fall treat!