Bagaimana Cara Membuat Crispy doughnut with strawberry jam Yang Terenak

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Crispy doughnut with strawberry jam. For a more traditional treat, try Krispy Kreme's Strawberry Jam Doughnut! Packed with flavourful strawberry filling and dusted with powdered sugar For a more traditional take on the jam doughnut this yeast-raised doughnut shell is packed with a strawberry flavoured filling and coated with a light. Here are some delicious recipes using strawberry jam, including cookies, doughnuts and chicken, that you'll want to cook up today!

Crispy doughnut with strawberry jam Vegetarian sweet breakfast on a blue background. Our easiest strawberry jam recipe without a pectin. Homemade Strawberry Jam with reduced sugar and NO store-bought pectin! You can have Crispy doughnut with strawberry jam using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Crispy doughnut with strawberry jam

  1. Prepare of Bahan donat:.
  2. It's 250 gr of tepung terigu serbaguna.
  3. Prepare 4 sdm of gula pasir.
  4. It's 1 sdt of ragi instan.
  5. It's 1/2 sdt of SP.
  6. Prepare 2 sdm of margarin.
  7. Prepare Sejumput of garam.
  8. Prepare 150 ml of air biasa.
  9. Prepare of Bahan kulit crispy:.
  10. You need 140 gr of tepung beras.
  11. It's 20 gr of tepung sagu.
  12. You need 15 gr of tepung maizena.
  13. It's 1/2 sdt of garam.
  14. It's 300 ml of susu cair (saya tidak pakai semuanya/msh ada sisanya).
  15. You need 1 butir of kuning telur.
  16. Prepare of Isian:.
  17. You need Secukupnya of selai stroberi.
  18. Prepare Secukupnya of gula halus.

Made with overripe strawberries, apples & sugar, this Jam is Old fashioned strawberry jam isn't usually made with a lot of ripe strawberries. The reason for that is that ripe strawberries have less pectin and therefore the. With instructions for canning, refrigerator, or freezer jam. It's been a few days since my last post.

Crispy doughnut with strawberry jam step by step

  1. Siapkan bahan donat, lalu campur semua bahan kecuali margarin.
  2. Mixer adonan hingga 1/2 kalis (saya mixer dan sesekali ulen manual), lalu tambahkan margarin dan mixer lagi hingga kalis elastis,lalu istirahatkan 45 menit atau sampai mengembang 2x lipat (tutup dengan lap bersih).
  3. Setelah mengembang, kempiskan adonan agar udaranya hilang.
  4. Bagi adonan @30 gr, lalu bulatkan dan beri isian selai stroberi, lakukan hingga selesai, lalu diamkan lagi 30 menit (tutup dengan lap bersih).
  5. Selagi menunggu donatengembang, siapkan bahan kulit crispy, aduk tepung tepungan dengan kuning telur, lalu tambahkan susu cair sedikit demi sedikit, jika dirasa sudah pas hentikan penambahan susu, adonan kulitnya cair dan tidak kental yah.
  6. Celupkan donat ke dalam adonan kulit, bolak balik agar menempel semuanya.
  7. Panaskan minyak dengan api kecil, lalu goreng donat hingga kecoklatan dengan tehnik sekali balik yah mom agar tidak menyerap banyak minyak, kemudian setelah matang angkat dan tiriskan.
  8. Siapkan gula halus di wadah yang ada tutupnya, lalu masukkan donat dan tutup rapat sambil di goyang goyang agar gula menempel sempurna dengan donat.
  9. Donat crispy siap dinikmati, ini enak banget, kriuk di luar dan empuk di dalam. Selamat mencoba & happy cooking mommies.

To learn more, read "TT Culinary Institute: Glazed Doughnuts." Roasted Strawberry Jam-Filled Doughnuts. Recipe from the Tasting Table Test Kitchen. But. i think i don't have enough talent of making a collage. Strawberry Swirl Cupcakes with Fresh Strawberry ButtercreamThe Busy Baker. We love these super soft baked doughnuts.