Cara Termudah Untuk Memasak Long John Tape Eggless (donat) Yang Menggugah Selera

Cara Termudah Untuk Memasak Long John Tape Eggless (donat) Yang Menggugah Selera

Lezat, Gurih dan Maknyusss.


Long John Tape Eggless (donat). Lihat juga resep Long John Donuts, Donut Long John enak lainnya! Dunkin' Donuts has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Ease a donut into the heated oil with a long-handle slotted spoon, taking care not to let the oil spatter.

Long John Tape Eggless (donat) How to Make Doughnuts From Scratch Without an Electric Mixer or Doughnut Trays. Mix for a few minutes at low speed, or stirring with a wooden spoon. Here you'll find the nutrition information you need to make the right choices for your life style. You can cook Long John Tape Eggless (donat) using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Long John Tape Eggless (donat)


  1. It's 250 gr of tep.Terigu Cakra.
  2. You need 100-150 gr of tape yg lembut manis, haluskan (sy 150).
  3. It's 50-75 ml of air.
  4. It's 40 gr of margarin.
  5. Prepare 2 sdm of Skm (susu kental manis putih).
  6. Prepare 1/2 sdt of vanili bubuk.
  7. It's 1/2 sdt of garam.
  8. You need of ❤ bahan Biang ::.
  9. You need 1 sdt of ragi instan (pastikan msh aktif).
  10. It's 1 sdm of gula pasir.
  11. You need 50 ml of air hangat / 3 sdm.
  12. It's of ❤ topping : suka2 (cream cheese, butter cream, gula donat, etc).

You can scale it down - or up - as you need! Grease a large bowl with cooking spray and set aside. In a small, microwave-safe bowl or glass measuring cup, add milk. The name was inspired by Robert Louis Stevenson's Treasure Island.

Long John Tape Eggless (donat) step by step


  1. Campur bahan biang, aduk rata diamkan kurleb 5-10 menit sampe berbuih..
  2. Campur terigu, vanili, garam, tape dan Skm...tuang bahan biang sedikit demi sedikit sampe tercampur rata. Tambahkan margarin, air sambil di uleni, hentikan penggunaan air apabila sdh di rasa cukup & Uleni sampe kalis, sy pake mixer jadi agak ringan dan adonannya sgt lembut. Jadi kalo sdh di rasa cukup hentikan penggunaan air krn kadar air tape berbeda2. Beri taburan tepung terigu kalo lengket di tangan..
  3. Diamkan 45-1 jam sampe mengembang 2x lipat dgn di tutup..
  4. Stlh itu kempeskan adonan, kemudian pipihkan /gilas dgn ketebalan kurleb 2 cm (punya sy hanya 1 cm jd kurang tebal), iris memanjang. Tata di plastik/kertas minyak per biji yg sdh di taburi terigu biar gak lengket dan gampang gorengnya...diamkan lagi kurleb 30 menit. Punya sy waktu di pindah 'mleyot2' terlalu lemes krn kebanyakan waktu nuang airnya shg stlh di pindah gak bisa rapi persegi..
  5. Goreng donat dengan minyak agak banyak, panaskan minyak dengan api kecil, lalu goreng donat sampai matang, jangan dibolak balik cukup 1x balik. agar keluar white ring nya, lalu Angkat, tiriskan...
  6. Stlh dingin hias dgn aneka topping...suka2. Bisa di belah tengah dan semprotkan butter cream/whipcream/keju oles atau suka2....dptnya lumayan byk juga...baru di goreng ada renyah2nya..
  7. 📷 serupa tapi tak sama..🙏.
  8. 📷 edisi di buang sayang...
  9. Di maem dgn gula halus aja udah enak..

Robert Donat plays Richard Hannay, who becomes embroiled in a plot to steal military secrets. Make a well in the center and pour in the milk, egg, butter, and vanilla. For jam, fill warm or cooled paczki using a pastry bag with a long tip, pushing into the side, or cut a slit in the side and insert filling with a spoon. For custard, cool paczki before filling. All paczki are best served right away.