Cara Termudah Untuk Mengolah Donat Mayonaise Yang Lezat

Cara Termudah Untuk Mengolah Donat Mayonaise Yang Lezat

Lezat, Gurih dan Maknyusss.


Donat Mayonaise. Mayonnaise is incredibly easy to make, so it's one of those things where if you care enough about the flavor and health factor, making it yourself becomes worthwhile. Even if you're not a fan of. Resep Donat JCO Beserta Bahan Bahan dan Tips Mudah Cara Membuatnya.

Donat Mayonaise It is made with plant oils and protein which. Making homemade mayonnaise is easy, and it tastes better than most store-bought versions. In addition, you can choose to include only healthy ingredients in your mayo. You can have Donat Mayonaise using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Donat Mayonaise


  1. You need of Bahan Biang :.
  2. You need 1/2 sdm of ragi instan.
  3. Prepare 1/2 sdm of gula pasir.
  4. Prepare 1 sdm of susu kental manis.
  5. You need 120 ml of air hangat.
  6. You need of Bahan A :.
  7. You need 250 gr of tepung terigu protein tinggi.
  8. It's 15 gr of susu bubuk.
  9. It's 15 gr of gula halus.
  10. Prepare 1/2 sdt of bread softener (sy pakai ibis blue).
  11. Prepare 1 sdm of penuh Mayonaise.
  12. Prepare 1 butir of kuning telur.
  13. It's of Bahan B :.
  14. Prepare 30 gr of butter / margarin.
  15. You need 1/2 sdt of garam.

Donat ini memang lebih empuk dibandingkan donat terigu. Learn more about our Real Looking for a lighter mayonnaise? Best Foods Light Mayo has half the calories & half the fat of our Real. Blend everything except the oil with a hand blender or food processor.

Donat Mayonaise instructions


  1. Campur semua bahan Biang susu, gula, air aduk rata lalu masukan ragi aduk rata, diamkan selama 10 menit tunggu sampai berbuih tandanya ragi masih aktif.
  2. Ayak jadi satu bahan B kecuali mayonise dan kuning telur, lalu tuang bahan Biang aduk rata terus tambahkan mayonise aduk lagi sampai rata di susul kuning telur aduk lagi.
  3. Terakir masukan garam dan butter uleni sampai kalis, diamkan 30 menit setelah mengembang kempiskan adonan. Bagi masing2 adonan bentuk bulat2 lalu ratakan dengan telapak tangan atau Rolling pin lubangi tengahnya.
  4. Diamkan lagi adonan sekitar 30 menit sampai mengembang lalu goreng dengan api kecil sekali balik saja, tiriskan dan tunggu dingin baru di beri topping. Tanpa olesan apapun donat ini udah enak rasanya.

Donat Keusch, Producer: Les petites fugues. Leng Hong Kien (Mayonaise Udang / Sweet Mayonnaise Shrimp) - Succulent tiger shrimp are fried in crispy batter and then coated with finger-licking good sweet mayonnaise sauce.